Carrot cake
Carrot cake

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, carrot cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Carrot cake is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Carrot cake is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have carrot cake using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Carrot cake:
  1. Prepare flour
  2. Make ready sugar
  3. Get baking powder
  4. Make ready baking soda
  5. Make ready salt
  6. Get vanilla extract
  7. Take oil
  8. Make ready grated carrots
  9. Make ready eggs
  10. Prepare ground cinnamon
Steps to make Carrot cake:
  1. Preheat your oven to 175°c. Grease and flour your baking dish
  2. In a bowl sift the flour, salt, baking powder, baking soda and cinnamon. Mix well and set aside
  3. In a separate bowl, whisk sugar, oil, vanilla and eggs until well combined
  4. Mix your dry ingredients with wet ingredients
  5. Fold in the carrots
  6. Pour the batter into the prepared tin and bake for 40-50mins (I used my charcoal jiko)
  7. Let it cool in the tin for 10mins then turn on a wire rack to cool completely. Enjoy

So that is going to wrap this up for this exceptional food carrot cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!