Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, carrot cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Carrot cake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Carrot cake is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have carrot cake using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Carrot cake:
- Prepare all purpose flour
- Make ready eggs
- Take baking powder
- Prepare sugar (though still found it too sweet)
- Make ready olive oil
- Get milk(just use enough)
- Prepare grated carrots
- Get Vanilla flavour (optional)
Steps to make Carrot cake:
- Beat eggs in a bowl, mix with sugar and stir well.
- Beat in the oil and mix well using a hand mixer
- Add the vanilla, about 2tsp, baking powder and sieve in the flour. Mix well using the mixer
- Then add the milk gradually until you have a smooth dough not runny and not thick.
- Fold in the grated carrots and pour the dough in an already greased baking tin or sufuria. (I cover mine with foil paper to prevent it from burning before it is ready)
- Bake in a pre-heated oven at 180° for about an hour or so
- Check whether your cake is ready by inserting a tooth pick inside, if it comes out clean then your cake is ready if not be sure to add more time for the cake to cook well.
So that’s going to wrap it up for this special food carrot cake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
