Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, carrot cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Carrot Cake is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Carrot Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have carrot cake using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake:
- Prepare flour
- Get white sugar
- Prepare brown sugar
- Make ready baking soda
- Prepare salt
- Take cinnamon
- Get large carrot ground fine
- Get black walnut pieces
- Take raisins
- Get large eggs
- Take oil
- Take vanilla
- Make ready Icing
- Get Philadelphia cream cheese
- Take Land O Lakes butter
- Get vanilla
- Take Sifted confectioners sugar
Instructions to make Carrot Cake:
- Bring your butter and cheese to room temp.
- Add oil, sugars, vanilla and eggs to mixer bowl. Beat till well combined. Add combined dry ingredients 1/2 at a time. Beat well.
- Mix in carrots, nuts, and raisins by hand. Pour into greased or foil lined 8x10 “ pan.
- Bake 350 for 35-40 min.
- For icing: cream butter and cheese till fluffy. Add Sifted powdered sugar 1 cup at a time. Add vanilla. Cream till incorporated and fluffy.
So that’s going to wrap this up for this special food carrot cake recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
