5 ingredient carrot cake bites πŸ₯•πŸ₯•
(No sugar, No flours, No Dairy)
5 ingredient carrot cake bites πŸ₯•πŸ₯• (No sugar, No flours, No Dairy)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, 5 ingredient carrot cake bites πŸ₯•πŸ₯• (no sugar, no flours, no dairy). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

5 ingredient carrot cake bites πŸ₯•πŸ₯• (No sugar, No flours, No Dairy) is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. 5 ingredient carrot cake bites πŸ₯•πŸ₯• (No sugar, No flours, No Dairy) is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook 5 ingredient carrot cake bites πŸ₯•πŸ₯• (no sugar, no flours, no dairy) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make 5 ingredient carrot cake bites πŸ₯•πŸ₯•

(No sugar, No flours, No Dairy):

  1. Take bananas
  2. Take egg
  3. Take almond meal (or oat flour)
  4. Get unsweetened dessicated coconut
  5. Get carrots (about 150g)
  6. Take Optional (Add-ins)
  7. Get Cinnamon
  8. Prepare Walnuts
  9. Get Raisins
Instructions to make 5 ingredient carrot cake bites πŸ₯•πŸ₯•

(No sugar, No flours, No Dairy):

  1. PurΓ©e or shred carrots. Set aside. I only have a stick blender and have to pulse it serveral times in small batches. It works though :)
  2. Blend bananas and eggs. Set aside.
  3. Mix almond flour and coconut together. Add in banana and egg mixture. Than fold in carrots and any optional add-ons.
  4. Bake at 200 degrees for 40-45 mins. I made mine in a small loaf pan. Makes about 8 square bites.
  5. Enjoy!!

So that is going to wrap it up with this special food 5 ingredient carrot cake bites πŸ₯•πŸ₯• (no sugar, no flours, no dairy) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!