Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, carrot cake pancakes. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Carrot Cake Pancakes is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Carrot Cake Pancakes is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook carrot cake pancakes using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Carrot Cake Pancakes:
- Prepare gluten free self raising flour
- Make ready caster sugar
- Make ready egg
- Prepare dairy free milk
- Take grated carrot
- Make ready chopped walnuts
- Take ground cinnamon
Instructions to make Carrot Cake Pancakes:
- Whisk together the flour, sugar, egg and milk - Stir in the grated carrot, walnuts and cinnamon - Add a quarter of the mix into the pan and cook for a couple of minutes on each side
- Repeat until you have cooked all the pancakes - Serve with some whipped coconut cream
So that is going to wrap it up for this special food carrot cake pancakes recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
