Carrot cake
Carrot cake

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, carrot cake. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Carrot cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Carrot cake is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook carrot cake using 10 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Carrot cake:
  1. Take fresh cream (malai)
  2. Make ready powdered sugar
  3. Prepare refined oil
  4. Get grated carrot
  5. Take refined flour
  6. Make ready baking powder
  7. Prepare baking soda
  8. Make ready salt
  9. Get raisins
  10. Prepare chopped pistachio for garnishing
Steps to make Carrot cake:
  1. Firstly, in a large mixing bowl take malai.
  2. Also add , powdered sugar and oil.
  3. Whisk smooth making sure everything is combined.
  4. Now in a sieve take refined flour, 1 tsp baking powder, 1/4 tsp baking soda,and pinch of salt. sieve everything well.
  5. Combine well with cut and fold method adding water if required.
  6. Further add 1 cup grated carrot,  and 2 tbsp raisins.
  7. Combine well and make sure not to over mix the cake batter as it turns chewy.
  8. Further, transfer the cake batter into the cake mould or bread mould. make sure to grease the mould with butter to avoid sticking and line butter paper at bottom of tray.
  9. Level up the batter and pat the tray twice to remove the air incorporated into the batter.
  10. Place the cake tray into preheated oven.and garnish with chopped pistachio bake the cake at 180 degree celsius for 20minutes.
  11. Or bake till the toothpick inserted comes out clean.
  12. Further, allow the cake to cool completely and later cut to slices and serve.
  13. Finally, serve the carrot cake or store in airtight container.

So that is going to wrap it up with this special food carrot cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!