Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, carrot cake/muffins. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Carrot Cake/Muffins is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Carrot Cake/Muffins is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have carrot cake/muffins using 17 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Carrot Cake/Muffins:
- Get eggs
- Prepare castor sugar
- Make ready cooking oil
- Make ready Snowflake Cake Wheat Flour
- Make ready Snowflake Baking Powder
- Prepare bicarbonate of soda
- Get salt
- Get ground cinnamon
- Take ground ginger
- Prepare ground cloves
- Get ( coarsely grated carrots
- Prepare pecan nuts, coarsely chopped (optional)
- Prepare For the icing
- Prepare butter or margarine, softened
- Prepare plain cream cheese
- Prepare icing sugar, sifted
- Take fresh lemon juice
Instructions to make Carrot Cake/Muffins:
- Beat eggs and castor sugar together until light and creamy. Add oil and beat well.
- Sift flour, baking powder, bicarb, salt and spices together. Add to creamed mixture and mix well.
- Fold in grated carrots and nuts. Spoon mixture into a greased 23cm loose-bottom round cake pan or two greased 20cm round cake pans. A muffin tray may also be used for variety.
- Bake in a preheated oven at 180°C for about 40 mins. Leave in the pan for a few mins before turning out onto a wire rack to cool completely.
- Icing: Combine all ingredients and mix until smooth. Spread icing onto cake.
So that’s going to wrap it up with this special food carrot cake/muffins recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
